Mr. Romel M. Felismino, a university researcher at IFST, conducted back-to-back seminars and training sessions on cacao processing. These sessions were held in Calaca City on August 18 and in...
The Master in Food Engineering (MFE) Program of UPLB is a joint curricular offering between the College of Agriculture and...
Dr. Joel P. Rivadeneira, University Researcher at the Institute of Food Science and Technology (IFST), served as panelist in SIBOL...
For its second offering, the IFST Midyear Webinar Series featured an online training on Batuan Processing midyear via Zoom and...